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Midwest Grape Management


The objectives of this module are to:
  • Learn the basic cultural and management techniques of grape production
  • describe the factors to consider for successful establishment of grapes
  • describe the management of a mature vineyard
  • define harvest parameters and marketing options
  • provide a reference source on grape production

CEUs and Area:

1.0 CM, 0.5 NM, 0.5 PM

Approved by:


Item Number:

SS 50519

Free Online Version:

(CEU test costs money)

Module Homepage:


Module Developers:

Dr. Allan Ciha, John C. Schuppert, Michael L. White

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